While waiting to see the doctor Tuesday morning, I watched the health-net television and one of the health-food experts guided viewers through the process of making Stuffed French Toast.

This is the recipe that I actually remembered!



  • 2 eggs
  • skim milk
  • nutmeg
  • cinnamon
  • baguette bread (whole wheat)
  • strawberries
  • blue berries
  • cream cheese (fat free)
  • syrup (sugar free)
  • powered sugar
Mix milk, nutmeg, cinnamon and eggs.
Mix cream cheese with sliced strawberries and blueberries.
Slice your bread in squares.
Dip for thirty seconds in batter.
Put a healthy glob of the cream cheese/fruit on each slice, and then make a sandwich with two slices.
Put in buttered pan or griddle for about three minutes on each side or until slightly toasted.
Set on plate with more fruit.